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The Secret to Real Carbonara That’ll Wow Your Guests
Discover our recipes of traditional Italian cuisine!
Craving a taste of sunshine on your plate and the aromas of Sicily? Discover traditional caponata, a tender, sweet-and-sour, generous vegetable dish, made just like back home. Simple, friendly, and deeply Mediterranean.
Tired of messing up your carbonara (scrambled eggs, watery sauce, or too dry)?
Here, you’ll discover the real Italian carbonara, creamy without cream, thanks to my Nonna’s family method.
Craving a delicious journey to the heart of Italy? Give in to our beef & pork meat cannelloni—generously filled, smothered in a slow-simmered tomato sauce, and delicately scented with thyme and oregano. An authentic, comforting recipe that tastes like home.
Picture yourself in Milan, the sun gently warming the cobblestone streets, with a bowl of risotto alla milanese before you — golden like treasure, creamy and smooth. Enhanced with saffron and parmesan, every bite tells the story of a centuries-old culinary tradition and invites you to savor the Italian Dolce Vita.
Can you hear the pestle striking the mortar? Welcome to Liguria! Discover trofie al pesto genovese verde: twisted pasta that magically holds onto the sauce, a vibrant pesto with fresh basil, golden pine nuts, and aged cheese. The Dolce Vita, straight from Genoa, right into your kitchen.
Ready to taste authentic Italy on your plate? Discover our family-style Veal Milanese—golden, crispy, and elevated with lemony ricotta, juicy cherry tomatoes, and peppery arugula.
What if you added a touch of Dolce Vita to your plate tonight? Discover this modern Italian recipe where melt-in-your-mouth salmon meets the creaminess of the sauce, the freshness of cherry tomatoes, and the subtle boldness of vodka.
Ready to travel straight to Naples from your own kitchen? Discover the secret of fettucce aglio, olio e peperoncino — a refined and essential pasta dish that elegantly blends fragrant garlic, velvety extra virgin olive oil, and fiery red chili peppers.
Dive into the irresistible world of an Amaretto-kissed tiramisù: imagine ladyfingers lightly soaked in bold espresso, a silky mascarpone cream, and at the heart of it all, the warmth of almond notes that awaken the classic recipe.
What if a plate of fusilli could tell you the story of Italy? Picture it: juicy salsiccia, tender mushrooms, a splash of white wine — and suddenly, the Dolce Vita sits right on your fork.
Imagine a soft, golden, and fragrant Italian focaccia filling your kitchen with its irresistible aroma straight from the oven. Perfect to accompany your meals or to share as an appetizer, this quick and easy Italian recipe elevates the simplicity of high-quality Italian ingredients.
Craving the taste of Sunday family lunches in Italy? Discover my Nonna’s homemade tomato sauce, slowly simmered, infused with Mediterranean herbs, and made with love—just like back in the day. A simple, heartfelt recipe. Deeply Italian.
Imagine a plate of delicate capellini, twirled with juicy shrimp, brightened with fresh lemon, and softened by silky stracciatella. A simple dish, yet one with irresistible elegance—breathing the Dolce Vita and full of Mediterranean flavors.
In Italy, what the world knows as "spaghetti bolognese" hides a real treasure: tagliatelle al ragù. When I make this dish for my family, I always think back to my first discovery in Bologna.
Imagine the crust crisping just enough to crack under your bite, the mozzarella stretching into silky strands, and the basil bursting with freshness — the Margherita, simple and perfect.
Casa Bandera
From Our Famiglia to Yours.
Our family-friendly Italian recipes
make it easy for you to impress without stress.
